BBQ Ribs
With spring onion and chopped parsley
-0-
Baked Salmon
With avocado and potatoes salad
Chilli and lime mayo
-0-
Tofu and vegetable Chow Mien
Hot Plate Special
Roast Turkey with chipolata
Cranberry sauce and gravy
Buttery Dinner Menu
Lamb Meatballs
With tomato sauce and garlic
-0-
Asian steamed Haddock
Oyster mushrooms and noodles
-0-
Peppers and Feta Cheese Parcel
Basil oil
Hot Plate Special
Confit of Duck leg
With orange gravy
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