Buttery Lunch Menu
Glazed Pork Belly
With Hoi-sin sauce
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Baked Salmon in puff pastry
With garlic and herb butter
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Bean and Vegetable Quesadillas
Tomato salsa and grated cheese
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Hot Plate Special
Roast Duck with Teriyaki Sauce
Buttery Dinner Menu
Toad in the Hole with onion gravy
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Baked Fillet of Haddock
On a bed of spinach with parsley and cream sauce
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Stuffed Aubergine
With vegetables and feta cheese
Hot Plate Special
Beef Stew with Peppers and Fresh Herbs
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