Thursday, 3 May 2012

Buttery Menu Thursday 3rd May



Buttery Lunch Menu

Soup  

Grab and Go
American Frankfurter Hot Dog
With American mustard

Salmon Burger
Red pepper aioli and rocket

From the Grill
Beef Bourguignon Cottage Pie

From the Sea
Soy Glazed Hake with Spinach

From the Garden
Cauliflower and Potato Curry
With tofu

From the Patisserie
Banana Sponge and Vanilla Custard

Hotplate Special
BBQ Ribs

Buttery Dinner Menu

Soup
Pea and Mint Soup

Grab and Go
Pulled Pork Roll

Southern Fried Chicken

From the Grill
Sausages and Sticky Onion Gravy and Basil Bean Mash

From the Sea
Baked Tilapia Provencal

From the Garden
Baked Moussaka with Quorn

From the Patisserie
Orange Marmalade Sponge
Orange syrup


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