Wednesday 13 March 2013

THE MENU 13/03




Buttery Lunch Menu


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 STREET FOOD
The Rico Bacon Wrapped Hot Dog
With jalapeƱos, bacon bits, onions and spicy chilli sauce


Tofu and Sesame Battered Bento
Tempura battered tofu with teriyaki sauce, steamed rice, sugar snap peas, edamame beans, sesame seeds and chives

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Horseradish Crusted Roast Beef and Yorkshire Pudding

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Steamed Ginger Cod with Egg Fried Rice

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Leek and Camembert Quiche
With wholemeal pastry

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Elderflower Drizzle Cake
Lemon sauce


Buttery Dinner Menu

Tomato and Rocket Soup

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STREET FOOD
Southern Fried Chicken

Vegetable Tostada
With refried beans, lettuce, pico de gio, guacamole and salsa

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Sausage Toad in the Hole
Onion gravy


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Grilled Salmon with Lemon Butter
Capers, red onions, parsley and orzo

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Squash and Ricotta Wraps
With coriander salsa

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Ginger Parkin with Orange Sauce

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