THE MENU 02/05

Buttery Lunch Menu

Spring Vegetable Soup

STREET FOOD

Chicken Fajitas

With peppers, onions, lettuce, cheese, flour tortillas and salsa

Tempura and Sesame Battered Tofu Bento

Steamed rice, edamame beans, green beans, teriyaki sauce and chives

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Pork Stirfry sweet and Sour

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Roasted Pollock Panzanella

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Spinach and Feta Filo Pie

Tomato salad

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Carrot Cake

Vanilla custard

Buttery Dinner Menu

Spring Vegetable Soup

STREET FOOD

Cajun Chicken Wrap

With mango chutney, lettuce, mozzarella and mayonnaise

Spanish Squid and Chorizo

Red peppers, garlic, rice and lemon

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Grilled Beef Steak Tomato and Onion Rings

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Mackerel with New Potatoes and Green Beans

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Palak Paneer, Spiced Spinach and Tomato

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Cinnamon Chocolate Brownie

Salted caramel sauce