Tuesday, 1 October 2013

THE MENU 01/10







STREET FOOD

Tofu Chow Mein

Pulled Pork Sandwich
Fried onions and tomatoes

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Pesto Chicken Stew with Cheesy Dumplings

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Baked Hake
Peppers, courgettes, cherry tomatoes and cumin hummus

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Spinach and Ricotta Cannelloni

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Banana Cake
Toffee sauce



Buttery Dinner Menu

Leek and Stilton Soup

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Sausage and Mash
Onion gravy

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Spicy Turkey Fajitas

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Cajun Pangasius
Guacamole and lime

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Wild Mushroom and Herb Risotto



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