Wednesday, 13 November 2013

THE MENU 13/11







STREET FOOD

BBQ Pork Burger with Slaw

Vegetable Spring Rolls with Sweet Chilli Sauce

-0-

Glazed Turkey with Spicy Couscous


-0-

Cod and Bacon Wraps

-0-

Mushroom and Chestnut Puds
 With a Rich Red Wine Sauce

-0-

Coconut Cake
Vanilla custard



Buttery Dinner Menu

Tomato Soup with Gremolata

STREET FOOD

BBQ Tandoori Chicken with Onion Bhajis

Seaside Whitebait

-0-

Clementine Pork Steak

-0-

Griddled Salmon with Spicy Lentils

-0-

Parsnip Tatin with Winter Pesto

-0-

Orange and White Chocolate Cake
With chocolate sauce


No comments:

Post a Comment