Formal Hall | ||
Friday 21st November 2014 | ||
Dish | . | Allergens |
Roasted Mackerel with Citrus Jus | Milk, Fish | |
(V) Vegetables a la Greque | Milk | |
With avocado, cheeese and herb juices | ||
~0~ | ||
Pork Loin steak with Rosemary Jus | Sulphites, Celery, Milk | |
Pommes boulanger, cauliflower puree and broccoli | ||
(V) Spicy Lentil Tart with Pomegranate and Mint | Gluten, Sulphites, Milk, Celery, Eggs | |
Pommes boulanger, cauliflower puree and broccoli | ||
~0~ | ||
Elderflower Panna Cotta | Milk | |
With gooseberry compote | ||
Formal Hall | ||
Saturday 22nd November 2014 | ||
Dish | . | Allergens |
Smoked Trout Pate | Milk, Fish, Gluten | |
With toasted pitta bread | ||
(V) Olive Tapenade | Gluten | |
With toasted pitta bread | ||
~0~ | ||
Pan Roasted Chicken Supreme with Coq au Vin Sauce | Sulphites, Celery | |
Sauteed lekks, crispy lardons and mashed potatoes | ||
(V) roasted Red Pepper Polenta | Soya, Gluten, Milk | |
Stir fried vegetables, red pepper puree and soy sauce | ||
~0~ | ||
Drambuie Chocolate Mousse | Milk, Egg, Gluten | |
With honeyed whipped cream | ||
Formal Hall | ||
Sunday 23rd November 2014 | ||
Dish | . | Allergens |
Beetroot Cured Salmon | Eggs, Fish | |
With winter vegetable remoulade | ||
(V) Garlic and Balsamic Marinated Goat's Cheese Medallions en Croute | Milk, Eggs, Gluten | |
With winter vegetable remoulade | ||
~0~ | ||
Roast Topside of Beef with Thyme Jus | ||
Parmentier potatoes and honey roasted vegetables | ||
(V) Caramelised Chicory Tarte Tatin with Thyme Jus | Gluten, Milk, Eggs | |
Parmentier potatoes and honey roasted vegetables | ||
~0~ | ||
Rhubarb Crumble | Milk, Gluten | |
With stem ginger custard |
Thursday, 20 November 2014
FORMAL HALL ALLERGEN ADVICE 21-23/11
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