THE MENU 17/03

Simply Pembroke Lunch				Price
Roast Suffolk Chicken Leg with Pancetta, Red Onions, Garlic, White Beans and Cherry Tomatoes				£3.50
Salmon with Braised Fennel, Tarragon and Tomatoes				£3.90
Simply Pembroke Dinner				Price
Sous Vide Norfolk Beef Braising Steak with Roasted Shallots and Mushrooms				£3.90
Tuna with Chermoula Topped with Mange Tout and Garlic				£3.70
Global Kitchen Lunch	.	Allergens	.	Price
Pea and Pesto Soup		Celery, Milk		£1.10
Bean Burger with Rocket and Herb Mayo (V)		Gluten (Wheat), Eggs		£2.60
Asian Pork Hot Pot with Rice		Soya, Gluten (Wheat), Sulphites		£3.50
Kedgeree Fish Pie		Fish, Milk, Sulphites, Mustard		£3.70
Toffee Apple Cake with Toffee Sauce		Milk, Gluten (Wheat), Eggs		£1.50
Global Kitchen Dinner	.	Allergens	.	Price
Pea and Pesto Soup		Celery, Milk		£1.10
Tempura Teriyaki Salmon Bento		Fish, Gluten (Wheat), Soya		£3.90
Sweet and Sour Tofu (V)		Soya		£2.80
Quorn Toad in the Hole with Vegetarian Gravy (V)		Gluten (Wheat, Barley), Milk, Eggs		£2.80
Old Fashioned Jam Sponge with Vanilla Custard		Milk, Gluten (Wheat), Eggs		£1.50