Monday 4 May 2015

THE MENU 04/05



Simply Pembroke Lunch Price



Curried Lamb Skewer with Carrot, White Cabbage and Red Onion Slaw


£3.90



Tilapia with Lettuce, Cucumber and Sweet Chilli


£3.50



Simply Pembroke Dinner Price



Five Spiced Pork Brochette with Mangetout, Red Onion, Beansprouts, Garlic and Lemon Salad


£3.50



Global Kitchen Lunch . Allergens . Price



Spiced Butternut Squash and Apple Soup


£1.10



Halloumi and Aubergine Burger with Harissa Mayo (V)
Gluten (Wheat), Milk, Eggs
£2.60



Normandy Fish Stew
Fish, Molluscs
£3.50



Barley Stuffed Pepper with Tomato Sauce (V)
Gluten (Barley), Milk
£2.60



White Wine Poached Pears with Berry Compote Sulphites £1.50



Global Kitchen Dinner . Allergens . Price



Spiced Butternut Squash and Apple Soup


£1.10



Italian Meatball and Mozzarella Sub
Gluten (Wheat), Milk
£3.50



Fragrant Fish Tagine
Fish, Mustard
£3.50



Goat's Cheese Pasta Bake (V)
Gluten (Wheat), Milk
£2.60



Banana Yoghurt Cake with Toffee Sauce Gluten (Wheat), Milk, Eggs £1.50

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