Simply Pembroke Lunch | Price | |||
Slow Roasted Suffolk Pork Loin with Petit Ratatouille | £3.50 | |||
Hake with Peppers, Basil and Courgettes | £3.70 | |||
Simply Pembroke Dinner | Price | |||
Roast Suffolk Chicken with Lemon and Thyme | £3.70 | |||
Global Kitchen Lunch | . | Allergens | . | Price |
Aubergine Soup | Milk | £1.10 | ||
Beer Battered Haddock with Lemon Wedges and Tartare Sauce | Gluten (Wheat, Barley), Eggs, Fish, Sulphites | £3.70 | ||
Lentil, Vegetable and Quorn Dhal with Rice (V) | Gluten (Barley), Eggs | £2.80 | ||
Pumpkin and Kale Filo Pie (V) | Gluten (Wheat), Milk | £2.60 | ||
Rhubarb Pie | Gluten (Wheat), Milk | £1.50 | ||
Global Kitchen Dinner | . | Allergens | . | Price |
Aubergine Soup | Milk | £1.10 | ||
Spicy Prawn Taco Salad | Crustaceans | £3.70 | ||
Vegetarian Tomato Stew (V) | £2.60 | |||
Pork Cordon Bleu | Eggs, Gluten (Wheat), Milk, Soya | £3.70 | ||
Banana Sponge with Butterscotch Sauce | Gluten (Wheat), Milk, Eggs | £1.50 |
Friday, 12 June 2015
THE MENU 12/06
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