| Simply Pembroke Lunch | Price | |||
| Slow Roasted Suffolk Pork Loin with Petit Ratatouille | £3.50 | |||
| Hake with Peppers, Basil and Courgettes | £3.70 | |||
| Simply Pembroke Dinner | Price | |||
| Roast Suffolk Chicken with Lemon and Thyme | £3.70 | |||
| Global Kitchen Lunch | . | Allergens | . | Price |
| Aubergine Soup | Milk | £1.10 | ||
| Beer Battered Haddock with Lemon Wedges and Tartare Sauce | Gluten (Wheat, Barley), Eggs, Fish, Sulphites | £3.70 | ||
| Lentil, Vegetable and Quorn Dhal with Rice (V) | Gluten (Barley), Eggs | £2.80 | ||
| Pumpkin and Kale Filo Pie (V) | Gluten (Wheat), Milk | £2.60 | ||
| Rhubarb Pie | Gluten (Wheat), Milk | £1.50 | ||
| Global Kitchen Dinner | . | Allergens | . | Price |
| Aubergine Soup | Milk | £1.10 | ||
| Spicy Prawn Taco Salad | Crustaceans | £3.70 | ||
| Vegetarian Tomato Stew (V) | £2.60 | |||
| Pork Cordon Bleu | Eggs, Gluten (Wheat), Milk, Soya | £3.70 | ||
| Banana Sponge with Butterscotch Sauce | Gluten (Wheat), Milk, Eggs | £1.50 |
Friday, 12 June 2015
THE MENU 12/06
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