Monday, 8 June 2015

THE MENU 08/06

Simply Pembroke Lunch Price

Braised Lamb Dice with Harissa, Chickpeas, Tomatoes, Garlic and Coriander


Plaice with Peas and Mint


Simply Pembroke Dinner Price

Five-Spiced Suffolk Pork Brochette with Mange Tout, Red Onion, Beansprouts, Garlic and Lemon Salad


Global Kitchen Lunch . Allergens . Price

Mushroom Soup
Milk, Celery

Curried Potato Pasty (V)
Gluten (Wheat), Eggs, Mustard, Milk, Sulphites

Prawn Curry with Rice
Crustaceans, Mustard

Ricotta, Tomato and Spinach Fritatta (V)
Milk, Eggs

Apple and Cherry Cobbler with Spiced Custard Gluten (Wheat), Milk, Eggs £1.50

Global Kitchen Dinner . Allergens . Price

Mushroom Soup
Milk, Celery

Tandoori Chicken Brochette with Rice and Mango Chutney
Milk, Mustard, Celery, Sulphites

French Country Fish and Mussel Stew
Fish, Molluscs, Celery

Sticky Onion and Cheddar Quiche (V)
Milk, Gluten (Wheat), Eggs

Date and Honey Cake with Caramel Sauce Gluten (Wheat), Milk, Eggs, Sulphites £1.50

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