| Simply Pembroke Lunch | Price | |||
| Roasted Suffolk Turkey Breast with Gluten Free Gravy | £3.80 | |||
| Trout with Citrus Cooked Carrots and Courgette Ribbons | £4.00 | |||
| Simply Pembroke Dinner | Price | |||
| Roast Lamb with Petit Ratatouille | £4.00 | |||
| Global Kitchen Lunch | . | Allergens | . | Price |
| Cous Cous and Goats Cheese Stuffed Peppers (V) | Gluten (Wheat), Milk | £2.70 | ||
| Mexican Bean and Butternut Squash Chilli (V) | Sulphites | £2.70 | ||
| BBQ Meatloaf | Gluten (Wheat, Barley), Milk, Eggs, Soya, Mustard | £3.60 | ||
| Global Kitchen Dinner | . | Allergens | . | Price |
| Cheeseburger with Tomato and Onions | Gluten (Wheat), Milk | £3.60 | ||
| Indian Spiced Salmon Fishcake with Curry Sauce | Fish, Sulphites, Gluten (Wheat), Soya | £4.00 | ||
| Leek, Potato and Gorgonzola Frittata (V) | Milk, Eggs | £2.70 |
Thursday, 9 July 2015
THE MENU 09/07
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