Simply Pembroke Lunch | Price | |||
Roast Chicken Thighs with Basil, Red Peppers and Green Olives | £3.60 | |||
Haddock with Japanese Style Seasoning | £3.80 | |||
Simply Pembroke Dinner | Price | |||
Grilled Turkey with Harissa, Cherry Tomatoes, Roast Aubergine, Mint and Pomegranate Seeds | £3.70 | |||
Global Kitchen Lunch | . | Allergens | . | Price |
Cream of Parsnip Soup | Milk, Celery | £1.20 | ||
Sloppy Joe | Gluten (Wheat) | £3.60 | ||
Ethiopian Spiced Vegetable Stew (V) | Gluten (Barley) | £2.70 | ||
Vegetable Moussaka (V) | Gluten (Wheat), Milk | £2.70 | ||
Toffee Apple Cider Cake with Toffee Sauce | Gluten (Wheat), Milk, Eggs, Sulphites | £1.50 | ||
Global Kitchen Dinner | . | Allergens | . | Price |
Cream of Parsnip Soup | Milk, Celery | £1.20 | ||
Roast Vegetable and Goats Cheese Wrap (V) | Gluten (Wheat), Milk | £2.70 | ||
Chicken Tikka Masala with Rice | Sulphites | £3.60 | ||
Rosti Topped Fish Pie | Fish, Sulphites | £3.60 | ||
Cappuccino Cake with Dark Chocolate Sauce | Milk, Eggs, Gluten (Wheat), Soya | £1.50 |
Wednesday, 7 October 2015
THE MENU 07/10
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