Wednesday, 24 February 2016

THE MENU 24/02

65 people will be attending Formal Hall tonight.


Simply Pembroke Lunch


Price





Marjoram, paprika and garlic marinated chicken breast


£3.80





Haddock with sautéed savoy cabbage, carrot and spring onions


£3.80





Simply Pembroke Dinner


Price





Turkey steak with roasted cherry tomatoes and tarragon


£3.70





Global Kitchen Lunch . Allergens . Price





Curried chickpea soup
Milk, Celery
£1.20





Cajun chicken, cheese and pineapple burger
Gluten (Wheat), Milk
£3.80





Moroccan style pumpkin and butterbean casserole (V)


£2.70





Aubergine rolls with spinach and ricotta (V) Milk, Soya, Gluten (Wheat)
£2.70





Chocolate brownie with berry compote
Gluten (Wheat), Milk, Eggs, Soya
£1.50





Global Kitchen  Dinner . Allergens . Price





Curried chickpea soup
Milk, Celery
£1.20





Mexican bean burger with lime yoghurt and salsa (V)
Gluten (Wheat), Eggs
£2.70





Chilli con carne with rice


£3.60





Creamy haddock gratin
Fish, Gluten (Wheat), Milk, Soya
£3.80





Polenta cake with orange syrup
Gluten (Wheat), Milk, Eggs
£1.50





All side orders are home-made, allergen free and vegan friendly





Green Leafy Vegetable
Broccoli and cauliflower
£1.00





Legumes
Flageolet beans with sage and tomatoes
£1.00





Mixed Vegan Dish
Pan fried peppers and onion wedges
£1.00





Starchy Vegetable
Roasted root vegetables
£1.00





Gluten-free grains
White rice with peas and sweetcorn
£1.00





Potato
Roasted sweet potato with rosemary and garlic
£1.00

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