Simply Pembroke Lunch | Price | |||
Ginger, red chilli and lime grilled halal (humanely butchered) chicken with coriander | £3.90 | |||
Trout on a bed of lemon and herb lentils | £4.10 | |||
Simply Pembroke Dinner | Price | |||
Halal (humanely butchered) beef and apple tagine | £4.00 | |||
Global Kitchen Lunch | . | Allergens | . | Price |
Spiced pepper and lentil soup | Milk | £1.20 | ||
Onion bhajis with curried slaw and mango chutney (V) | Gluten (Wheat), Eggs | £2.75 | ||
Sausage and borscht stew | Gluten (Wheat), Sulphites, Celery | £3.65 | ||
Quorn lasagna (V) | Eggs, Milk, Gluten (Wheat, Barley) | £2.95 | ||
Berry upside down cake with toffee sauce | Gluten (Wheat), Milk, Eggs | £1.55 | ||
Global Kitchen Dinner | . | Allergens | . | Price |
Spiced pepper and lentil soup | Milk | £1.20 | ||
Portobello, Stilton and rocket burger (V) | Gluten (Wheat), Milk | £2.75 | ||
Lentil and vegetable dhal with rice (V) | Sulphites | £2.75 | ||
Creamy haddock gratin | Fish, Gluten (Wheat), Milk, Soya | £3.90 | ||
Prune sponge with berry compote | Gluten (Wheat), Milk, Eggs, Sulphites | £1.55 | ||
All side orders are home-made, allergen free and vegan friendly | ||||
Green Leafy Vegetable | Roasted red peppers with spinach | £1.00 | ||
Legumes | Five bean salad with diced onions, tomatoes, fresh herbs and olive oil | £1.00 | ||
Mixed Vegan Dish | Mediterranean ratatouille | £1.00 | ||
Starchy Vegetable | Sautéed courgettes with tomato and peas | £1.00 | ||
Gluten-free grains | Wild rice with kidney beans | £1.00 | ||
Potato | Roasted new potatoes with lemon, whole garlic and salt | £1.00 |
Tuesday, 26 July 2016
THE MENU 26/07
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