| Simply Pembroke Lunch | Price | |||
| Halal humanely butchered lamb kofta with lemon wedges, parsley, sliced red onions, cucumber and tomato salad | £3.90 | |||
| Pangasius with petit ratatouille | £3.65 | |||
| Simply Pembroke Dinner | Price | |||
| Roasted chicken leg with rosemary, olives and lemon | £3.65 | |||
| Global Kitchen Lunch | Allergens | Price | ||
| Creamy vegetable soup | Milk, Sulphites, Celery | £1.20 | ||
| Chickpea and feta burger (V) | Gluten (Wheat), Eggs, Milk | £2.75 | ||
| Red pepper risotto (V) | Milk | £2.75 | ||
| Halal humanely butchered chicken burrito | Gluten (Wheat), Milk | £3.90 | ||
| Rhubarb crumble with spiced custard | Gluten (Wheat), Milk, Eggs | £1.55 | ||
| Global Kitchen Dinner | Allergens | Price | ||
| Creamy vegetable soup | Milk, Sulphites, Celery | £1.20 | ||
| Salmon burger with rocket and red pepper mayo | Fish, Gluten(Wheat), Eggs, Soya | £4.10 | ||
| Vegetable stroganoff with pasta (V) | Gluten (Wheat), Milk | £2.75 | ||
| Halal humanely butchered beef lasagne | Gluten (Wheat), Eggs, Milk | £3.90 | ||
| Plum and cinnamon cobbler with maple syrup | Gluten (Wheat), Milk | £1.55 | ||
All side orders are home-made, allergen free and vegan friendly
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| Green Leafy Vegetable | Roasted red peppers with spinach | £1.00 | ||
| Legumes | Five bean salad with diced onions, tomatoes, fresh herbs and olive oil | £1.00 | ||
| Mixed Vegan Dish | Mediterranean ratatouille | £1.00 | ||
| Starchy Vegetable | Sautéed courgettes with tomato and peas | £1.00 | ||
| Gluten-free grains | Wild rice with kidney beans | £1.00 | ||
| Potato | Roasted new potatoes with lemon, whole garlic and salt | £1.00 | ||
Monday, 25 July 2016
THE MENU 25/07
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