Friday 19 August 2016

THE MENU 19/08



Simply Pembroke Lunch


Price





Pork stir-fry with broccoli, onion, chillies and black beans


£3.75





Hake with citrus spinach, mushrooms and chives


£3.90





Simply Pembroke Dinner


Price





Halal (humanely butchered) chicken cacciatore


£3.65





Global Kitchen Lunch
Allergens
Price





Spiced sweet potato soup
Sulphites
£1.20





Thai spiced sweetcorn fritters with salad and sweet chilli sauce (V)
Milk, Eggs, Gluten (Wheat)
£2.75





Vegetarian tomato and chickpea stew (V)
Sulphites
£2.75





Beer battered haddock with lemon wedges and tartare sauce
Fish, Gluten (Wheat, Barley), Eggs, Sulphites
£3.90





Rhubarb crumble with cream
Gluten (Wheat), Milk
£1.55





Global Kitchen Dinner
Allergens
Price





Spiced sweet potato soup
Sulphites
£1.20





Spicy bean tostada with pickled onions and radish salad (V)
Sulphites
£2.75





Greek lamb pie with feta mash topping
Sulphites, Milk
£4.10





Smoked trout fish pie
Fish, Milk, Gluten (Wheat), Sulphites
£4.10





Blackberry upside down cake with vanilla custard
Gluten (Wheat), Milk, Eggs
£1.55





All side orders are home-made, allergen free and vegan friendly





Green Leafy Vegetable
Steamed spinach and kale with herbs and lemon
£1.00





Legumes
Black eyed beans with leeks and carrots
£1.00





Mixed Vegan Dish
Pan fried peppers and onion wedges
£1.00





Starchy Vegetable
Roasted parsnips with honey
£1.00





Gluten-free grains
Quinoa with chickpeas, tomatoes and spinach
£1.00





Potato
Diced potatoes roasted with coriander and orange wedges
£1.00

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