Thursday, 10 November 2016

THE MENU 10/11

56 people will be attending Formal Hall tonight.

Simply Pembroke Lunch


Price





Turkey wrapped in parma ham with basil and lemon


£3.90





Salmon and vegetable stir-fry with sweet chilli sauce


£4.10





Simply Pembroke Dinner


Price





Slow roasted pork loin with toasted caraway salt rub


£3.65





Global Kitchen Lunch
Allergens
Price





Vegetable and barley soup
Gluten (Barley)
£1.20





Mumbai potato wrap with coriander yoghurt relish (V)
Gluten (Wheat), Milk, Sulphites
£2.75





Hot and spicy vegetable tagine with chickpeas (V)


£2.75





Cottage pie
Sulphites, Celery
£3.65





Pear, apple and ginger crumble with spiced custard
Gluten (Wheat), Milk
£1.55





Global Kitchen Dinner
Allergens
Price





Vegetable and barley soup
Gluten (Barley)
£1.20





Cod goujons with saffron aioli and chips
Fish, Gluten (Wheat), Eggs, Sulphites
£3.65





Roasted vegetable and bean stew (V)


£2.75





Shallot, onion and chive tart (V)
Milk, Gluten (Wheat), Eggs
£2.75





Chocolate pudding with berry compote
Gluten (Wheat), Milk, Eggs
£1.55





All side orders are home-made, allergen free and vegan friendly





Green Leafy Vegetable
Roasted red peppers with spinach
£1.00





Legumes
Cannellini beans with chillies, garlic and olive oil
£1.00





Mixed Vegan Dish
Vegetable chilli
£1.00





Starchy Vegetable
Sautéed courgettes with tomato and peas
£1.00





Gluten-free grains
Braised wild rice with fresh herbs
£1.00





Potato
Lyonnaise potatoes
£1.00

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