Monday, 7 November 2016

THE MENU 07/11

7 people will be attending Formal Hall tonight.

Simply Pembroke Lunch


Price





Lamb, tomato, aubergine, garlic, oregano and olives stew


£4.00





Pangasius with peas and mint


£3.65





Simply Pembroke Dinner


Price





Grilled chicken with sautéed mushrooms, bacon, peas and parsley


£3.90





Global Kitchen Lunch
Allergens
Price





Creamy parsnip soup
Milk
£1.20





Pork schnitzel
Gluten (Wheat), Eggs, Soya
£3.90





Spinach and artichoke filo pie (V)
Gluten (Wheat), Eggs, Sulphites
£2.75





Mushroom, shallot and squash pie topped with shortcrust pastry (V)
Gluten (Wheat), Milk
£2.75





Honey and pear cake with maple syrup
Gluten (Wheat), Milk, Eggs
£1.55





Global Kitchen Dinner
Allergens
Price





Creamy parsnip soup
Milk
£1.20





Tempura teriyaki salmon bento
Fish, Gluten (Wheat), Soya
£4.10





Cajun risotto (V)


£2.75





Ham and leek pie with mustard mash
Milk, Sulphites, Mustard, Gluten (Wheat)
£3.90





Lemon and poppy seed cake with raspberry and vanilla sauce
Gluten (Wheat), Milk, Eggs
£1.55





All side orders are home-made, allergen free and vegan friendly





Green Leafy Vegetable
Roasted red peppers with spinach
£1.00





Legumes
Cannellini beans with chillies, garlic and olive oil
£1.00





Mixed Vegan Dish
Vegetable chilli
£1.00





Starchy Vegetable
Sautéed courgettes with tomato and peas
£1.00





Gluten-free grains
Braised wild rice with fresh herbs
£1.00





Potato
Lyonnaise potatoes
£1.00

No comments:

Post a Comment