Thursday, 23 March 2017

THE MENU 23/03



Simply Pembroke Lunch Price
Spiced gammon steak with roasted pineapple £4.10
Liemon, lime and herb marinated salmon with roasted courgettes £4.10
Simply Pembroke Dinner Price
Crispy pork chop with pear, spring onion and red cabbage slaw £3.75
Global Kitchen Lunch Allergens Price
Creamy mushroom and garlic soup Milk, Celery, Sulphites £1.20
Cauliflower and sweet potato curry (V) £2.75
Cherry and vanilla sponge with honeyed custard Gluten (Wheat), Milk, Eggs £1.55
Global Kitchen Dinner Allergens Price
Creamy mushroom and garlic soup Milk, Celery, Sulphites £1.20
Baja fish soft taco Fish, Gluten (Wheat) £3.65
Vegetable moussaka (V) Gluten (Wheat), Milk £2.95
Spiced apple pie with nutmeg custard Gluten (Wheat), Milk, Eggs £1.55
All side orders are home-made, allergen free and vegan friendly
Green Leafy Vegetable Steamed spinach and kale with herbs and lemon £1.00
Legumes Butterbeans with oregano, tomato and capers £1.00
Mixed Vegan Dish Vegetable tagine £1.00
Starchy Vegetable Roasted parsnips with honey £1.00
Gluten-Free Grains Sabzi polow (Persian rice with herbs) £1.00
Potato New potatoes with ginger and mint £1.00

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