Friday 20 October 2017

THE MENU 20/10

99 people will be attending Formal Hall tonight.

Simply Pembroke Lunch Price
Roast pork loin with roasted Pembroke orchard apples and sage £3.80
Simply Pembroke Dinner Price
Braised chicken leg with paprika, onions and parsley £3.80
Pembroke Catering Lunch Allergens Price
Curried squash, lentil and coconut soup Sulphites £1.40
Onion and cheese quesadilla with pico de gallo  (V) Gluten (Wheat), Milk £2.90
Hot dog topped with beef chili, cheese and sour cream Gluten (Wheat), Milk, Mustard £3.75
Beer battered haddock with lemon wedges and tartare sauce Fish, Gluten (Wheat, Barley), Eggs, Mustard, Sulphites £3.95
Orange and raspberry polenta cake with cream Milk, Gluten (Wheat), Eggs £1.55
Spinach and artichoke filled potato skins Milk £2.20
Macaroni cheese (V) Gluten (Wheat), Milk £2.50
Pembroke Catering Dinner Allergens Price
Curried squash, lentil and coconut soup Sulphites £1.40
Nachos topped with cheese, tomato salsa, guacamole and sour cream (V) Milk £2.90
Chicken, kale and mushroom chimichanga Gluten (Wheat) £3.95
Seafood paella Molluscs, Crustaceans £3.75
Rice pudding with plum compote Milk, Gluten (Wheat), Eggs £1.55
Macaroni cheese (V) Gluten (Wheat), Milk £2.50
All side orders are home-made, allergen free and vegan friendly
Ratatouille £1.00
Mushy peas £1.00
Sautéed leeks and lentils £1.00
Oven-roasted potatoes with cumin and onion £1.00

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