Sunday, 4 February 2018

BUTTERY MENU 04/02



Simply Pembroke Dinner Price
Chicken, cannellini beans, leak and tarragon stew £4.00
Pembroke Catering Dinner Allergens Price
Sweetcorn Soup N/A £1.40
Spaghetti with mushroom,  Gluten £2.50
butternut squash and sage
Moroccan stew (Vegan) N/A £2.90
Smoked haddock gratin Fish, Dairy, Sulphites £4.00
Apricot cake with cream Gluten, Dairy, Eggs £1.55
All side orders are home-made, allergen free and vegan friendly
Sauteed white cabbage with sliced mushrooms £1.00
Roasted fennel and red onion £1.00
Steamed rice £1.00
Sag aloo (Potato and spinach curry) £1.00

No comments:

Post a Comment