Thursday 8 February 2018

BUTTERY MENU 08/02


71 people will be attending Formal Hall tonight.

Simply Pembroke Lunch Price
Chicken and vegetable stir-fry with rice noodles £4.00
Simply Pembroke Dinner Price
Beef and butternut squash stew £4.10
Pembroke Catering Lunch Allergens Price
Potato and squash soup Celery, Milk £1.40
Oat crusted mackerel and horseradish fishcake with herby crème fraiche Fish, Gluten (Wheat, Oats), Milk, Sulphites £3.95
Caramelised onion, goats cheese and thyme quiche (V) Gluten (Wheat), Milk, Eggs £2.90
Spaghetti with spinach, lemon and pine kernels (Vegan) Gluten (Wheat) £2.50
Spinach and cottage cheese filled potato skins (V) Milk £2.20
Lemon drizzle cake with lemon sauce Gluten (Wheat), Milk, Eggs £1.55
Pembroke Catering Dinner Allergens Price
Potato and squash soup Celery, Milk £1.40
Carrot, sweet potato and feta fritters with salad and lime yoghurt dip (V) Gluten (Wheat), Milk £2.90
Sausages and mash with onion gravy Sulphites, Gluten (Wheat), Milk £3.75
Crumble topped apple cake with cinnamon custard Gluten (Wheat), Milk, Eggs £1.55
Spaghetti with spinach, lemon and pine kernels (Vegan) Gluten (Wheat) £2.50
All side orders are home-made, allergen free and vegan friendly
Ratatouille £1.00
Thyme roasted root vegetables £1.00
Sautéed leeks and lentils £1.00
Cumin and onion roasted potatoes £1.00

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