Tuesday, 6 February 2018

BUTTERY MENU 06/02


100 people will be attending Formal Hall tonight.

Simply Pembroke Lunch Price
Braised beef with shallots and mushrooms £4.10
Simply Pembroke Dinner Price
Chicken chasseur £3.80
Pembroke Catering Lunch Allergens Price
Potato and watercress soup (Vegan) Celery, Sulphites £1.40
Garlic and herb salmon goujons with sweet potato fries and lemon aioli Gluten (Wheat), Fish, Eggs, Sulphites £4.20
Chili Quorn carne (V) Eggs £3.10
Tomato, hummus and spinach shells (Vegan) Gluten (Wheat) £2.50
Vegetables  and goats cheese filled potato skins (V) Milk £2.20
Pineapple upside down cake with maple syrup Gluten (Wheat), Milk, Eggs £1.55
Pembroke Catering Dinner Allergens Price
Potato and watercress soup (Vegan) Celery, Sulphites £1.40
Grilled halloumi and vegetables with pitta bread and tzatziki (V) Milk, Gluten (Wheat) £2.90
Herb crusted pollock with crushed carrots Fish, Gluten (Wheat) £3.95
Pear sponge with butterscotch sauce Gluten (Wheat), Milk, Eggs £1.55
Tomato, hummus and spinach shells (Vegan) Gluten (Wheat) £2.50
All side orders are home-made, allergen free and vegan friendly
Broccoli £1.00
Carrot and swede mash £1.00
Garlic and lemon new potatoes £1.00
Steamed rice with fresh herbs £1.00

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