| Simply Pembroke Lunch | Price | |||
| Braised beef with shallots and mushrooms | £4.00 | |||
| Simply Pembroke Dinner | Price | |||
| Chicken chasseur | £3.80 | |||
| Pembroke Catering Lunch | Allergens | Price | ||
| Roasted root vegetables soup (Vegan) | £1.40 | |||
| Vegetable samosas with salad and mango chutney (Vegan) | Gluten (Wheat) | £2.90 | ||
| Haddock with pickled vegetable ribbons | Fish, Sulphites | £3.95 | ||
| Beef chili filled potato skins | £2.20 | |||
| Penne alla Puttanesca | Gluten (Wheat), Fish | £2.50 | ||
| Chocolate brownie with white chocolate sauce | Milk, Gluten (Wheat), Eggs, Soya | £1.55 | ||
| Pembroke Catering Dinner | Allergens | Price | ||
| Roasted root vegetables soup (Vegan) | £1.40 | |||
| Crispy tuna fishcake with chipotle aioli | Fish, Gluten (Wheat), Milk, Eggs | £3.95 | ||
| Cauliflower, chickpea and coconut curry (Vegan) | Sulphites | £2.90 | ||
| Penne alla Puttanesca | Gluten (Wheat), Fish | £2.50 | ||
| Peach and apricot cobbler with cream | Gluten (Wheat), Milk, Eggs | £1.55 | ||
| All side orders are home-made, allergen free and vegan friendly | ||||
| Broccoli | £1.00 | |||
| Carrot and swede mash | £1.00 | |||
| Garlic and lemon new potato | £1.00 | |||
| Steamed rice with fresh herbs | £1.00 | |||
Wednesday, 21 March 2018
BUTTERY MENU 21/03
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