Tuesday 13 April 2010

Cafeteria Menu Tuesday 13th April

Cafeteria Lunch Menu

Roasted Vegetable Soup
-0-
Slow-roasted belly of pork
With plum sauce
-0-
Baked fillet of salmon
With mange tout, sweet chilli and lime dressing
-0-
Smoked tofu and vegetable strudel
With a tomato sauce
-0-
Ginger pear cake
With ginger custard


HOTPLATE SPECIAL
BBQ pork ribs

Cafeteria Dinner Menu

Roasted Vegetable Soup
-0-
Lamb Koftas
With mint yoghurt
-0-
Moules Mariner
With garlic bread
-0-
Pasta with wild mushrooms and spinach cream sauce
Topped with Parmesan cheese
-0-
Lemon sponge with vanilla custard

No comments:

Post a Comment