Saturday, 29 January 2011

Buttery Dinner Menu Saturday 29th January


Buttery Dinner Menu

Leek and potato soup
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Grilled Chicken Breast
With orange and baby onion jus
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Baked Tilapia
With capers, olives and red pepper tapenade
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Goat cheese and red onion tart
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Pear and apple crisp
Vanilla custard

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