Buttery Menu Wednesday 23rd February

Buttery Lunch Menu

Pea and Mint Soup

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Tandoori Chicken Brochette

Mango chutney

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Tunisian Fish Stew

With potatoes

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Falafel and Guacamole Wraps

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Dundee Cake

With orange infused custard

HOTPLATE SPECIAL

TBC

Buttery Dinner Menu

Pea and Mint Soup

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Turkey Burgers

With apricot and ginger

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Poached Salmon

With watercress and cucumber sauce

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Broad Bean, Ricotta and Spinach Cannelloni

Topped with mozzarella and tomato sauce

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White Chocolate Croissant Pudding

Dark chocolate sauce