Friday, 2 March 2012

Buttery Menu Friday 2nd March 2012



Buttery Lunch Menu

Spicy Sweet Potato and Lentil Soup
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Japanese Beef Stir-fry
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Beer Battered Fillet of Sustainable Haddock
With tartar sauce and lemon
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Ricotta and Spinach Canelloni
With b├ęchamel cheese sauce
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Lemon Drizzle Cake
Lemon custard

Hot Plate Special
Grilled Gammon Steak
With pineapple salsa

Buttery Dinner Menu

Spicy Sweet Potato and Lentil Soup
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Thai Red Turkey Curry
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Fish Tagine
Pollock, Tilapia, Salmon and Haddock
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 Vegetable and Quorn Korma
-0-
Baked Rice Pudding
With plum compote

Hot Plate Special
Roast Lamb
   With onion gravy      

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