Thursday, 31 January 2013

THE MENU 31/01


 KATSUDON


Buttery Lunch Menu

Garlic, Tomato and Chickpea Soup

-0-

 STREET FOOD
Man’oushe Lebanese Flatbread
Topped with shredded lamb, za’tar, Feta cheese and Greek yoghurt

Sabih from Israel
Fried eggplant with hard-boiled egg, potato, tahini, mango chutney, cucumber, chilli, herbs and onion on pita bread

-0-

Braised Shin of Beef
With mash and veg

-0-

Thai Salmon with Rice

-0-

Lentil Casserole with Sweet Potato 

-0-

Berry and Sultana Bars
White chocolate sauce




Buttery Dinner Menu

Garlic, Tomato and Chickpea Soup

-0-

STREET FOOD
Spiced Lentil Crepes with Vegetable Curry

Katsudon Japanese Panko Crusted Pork
With rice, onions, scrambled egg and dashi

-0-

Trinidadian Chicken Stew

-0-

Grilled Hake
Celery, raisin and olive salad

-0-

Swiss Chard Fritters
With feta cheese, herbs and lemon


-0-

Fig Upside-Down Pudding
Honey custard


No comments:

Post a Comment