THE MENU 01/07

Buttery Lunch Menu

Panzanella Soup
With tomatoes, onion, olives and capers

Street Food

Chinese Fish and Chips

Haddock with sweet potato chips

Chilli ketchup and Wasabi Mayonnaise

-o-

Asian Pork Meat balls

Steamed Rice, hoisin sauce

Toasted sesame seeds

-o-

Balsamic Pork Belly with Caramelised Figs

-o-

Roasted Pangasius

With white bean and parsley salad

-o-

Vegetable and Lentil Curry

-o-

Apple sponge Pudding with Toffee Sauce

Buttery Dinner Menu

Panzanella Soup

With tomatoes, onion, olives and capers

Street Food

Katsudon Japanese Pork

Panko breaded pork cutlet with steamed rice

Dashi, onion and egg

-o-

Chicken and Mushrooms Filo Pastry

-o-

Red fish Curry with Pumpkin and Basil

-o-

Ratatouille with Tofu Tartlets

-o-

Banana Cake with with Chocolate Sauce