Tuesday 3 March 2015

THE MENU 03/03



Simply Pembroke Lunch       Price
 


 
Roast Suffolk Chicken with Lemon and Thyme


£3.90
 


 
Steamed Salmon with Peas, Broad Beans, Fine Beans and Dill


£3.90
 


 
Simply Pembroke Dinner       Price
 


 
Braised Norfolk Beef Steak with Carrots and Parsnips


£3.90
 


 
Pollock with Sliced Radish, Tomato Wedges and Mint


£3.90
 


 
Global Kitchen Lunch . Allergens . Price
 


 
Spicy Butter Bean and Spinach Soup
Sulphites
£1.10
 


 
Tofu Chow Mein (V)
Gluten (Wheat), Soya, Eggs
£2.80
 


 
Moroccan Chicken and Leek Pie
Gluten (Wheat), Milk
£3.90
 


 
Whiting and Cherry Tomato Rarebit
Milk, Fish, Gluten (Wheat), Mustard
£3.70
 


 
Raspberry Cake with Coconut Custard   Milk, Gluten (Wheat), Eggs, Sulphites   £1.50
 


 
Global Kitchen Dinner . Allergens . Price
 


 
Spicy Butter Bean and Spinach Soup
Sulphites
£1.10
 


 
Seaside Mussels with Garlic Bread
Gluten (Wheat), Milk, Molluscs
£3.50
 


 
Slow Cooked Chickpea and Quinoa Stew (V)

£2.60
 


 
Sticky Onion and Cheddar Quiche (V)
Gluten (Wheat), Milk, Eggs
£2.60
 


 
Chocolate and Apple Cake with Chocolate Sauce   Milk, Gluten (Wheat), Eggs, Soya   £1.50

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