| Leavers Feast Night Formal Hall | ||
| Tuesday 21st April 2015 | ||
| Dish | . | Allergens |
| Smoked Chicken and Cracked Wheat Salad | Gluten (Wheat), Milk | |
| With cucumber yoghurt dressing | ||
| (V) Smoked Tofu and Cracked Wheat Salad | Gluten (Wheat), Milk, Soya | |
| With cucumber yoghurt dressing | ||
| ~0~ | ||
| Passion Fruit and Mango Sorbet | Gluten (Wheat), Milk | |
| ~0~ | ||
| Roast Fillet of Sea Bass with Sauce Vierge | Fish | |
| Chive crushed new potatoes and Cambridgeshire asparagus | ||
| (V) Caramelized Red Onion and Goat's Cheese Tart with Sauce Vierge | Gluten (Wheat), Milk, Eggs | |
| Chive crushed new potatoes and Cambridgeshire asparagus | ||
| ~0~ | ||
| Chocolate Marquise | Gluten (Wheat), Milk, Eggs, Sulphites, Soya | |
| With orange puree, blood orange sorbet and cocoa nibs | ||
| Simply Pembroke Feast Night Formal Hall | ||
| Wednesday 22nd April 2015 | ||
| Dish | . | Allergens |
| Amuse Bouche | ||
| Moroccan Chickpea Soup with Toasted Cumin Seeds | ||
| ~0~ | ||
| Beetroot, Orange and Rocket Salad | ||
| ~0~ | ||
| Oregano and Garlic Rolled Confit Lamb Shoulder with Rosemary Jus | ||
| Garlic crushed new potatoes, French beans and tomato strips | ||
| (V) Eggplant, Tomato and Basil Steak with Rosemary Jus | ||
| Lentil cassoulet and tomato strips | ||
| ~0~ | ||
| Moist Carrot Cake | ||
| With carrot dust and cinnamon orange puree | ||
| BA Dinner | ||
| Thursday 23rd April 2015 | ||
| Dish | . | Allergens |
| Salad of Heirloom Tomato, Yellow Carrot, | Milk, Sulphites | |
| Watermelon and Goat's Curd | ||
| ~0~ | ||
| Poached Scottish Salmon with Basil Pesto | Fish, Milk, Eggs | |
| New potatoes, roasted peppers and capers | ||
| (V) Artichoke, Puy Lentils and Vegetable Medallions with Basil Pesto | Milk, Eggs, Gluten (Wheat) | |
| New potatoes, roasted peppers and capers | ||
| ~0~ | ||
| Citrus Soaked Savarin | Milk, Eggs, Gluten (Wheat), Sulphites | |
| With Chantilly cream, mint syrup and English berries | ||
| Formal Hall | ||
| Friday 24th April 2015 | ||
| Dish | . | Allergens |
| Smoked Salmon Terrine | Fish | |
| With cucumber ribbons and herb salad | ||
| (V) Artichoke Salad | Eggs | |
| With boiled egg and leaf salad | ||
| ~0~ | ||
| Chargrilled Chicken Fillet with Mushroom cream Sauce | Sulphites, Milk | |
| Anna potato, sprouting broccoli and roasted carrots | ||
| (V) Tomato and Spring Vegetable Risotto | Milk | |
| With mascarpone and herbs | ||
| ~0~ | ||
| Cinnamon Doughnuts | Milk, Gluten (Wheat), Eggs, Soya | |
| With coffee ice cream and chocolate sauce | ||
| Formal Hall | ||
| Saturday 25th April 2015 | ||
| Dish | . | Allergens |
| Smoked Haddock and Spring Onions Fishcakes | Fish, Gluten (Wheat), Eggs, Milk, Soya | |
| With capers, lime and dressed rocket | ||
| (V) Five Bean and Sweetcorn Cakes | Eggs, Gluten (Wheat) | |
| With tomato and rocket chutney | ||
| ~0~ | ||
| Slow Braised Beef Steak with Mushroom Jus | Sulphites | |
| Mash potato and Chantenay carrots | ||
| (V) Aubergine and Mozzarella Roulade with Pesto Dressing | Soya, Gluten | |
| Mash potato and Chantenay carrots | ||
| ~0~ | ||
| Chocolate Mousse Tart | Milk, Eggs, Gluten (Wheat), Soya | |
| With salted caramel, pine kernel praline and vanilla mascarpone | ||
| Formal Hall | ||
| Sunday 26th April 2015 | ||
| Dish | . | Allergens |
| Honey Glazed Smoked Salmon Salad | Fish, Soya, Gluten (Wheat) | |
| With Asian vegetables and sweet soy dressing | ||
| (V) Honey Glazed Tofu Salad | Soya, Gluten (Wheat) | |
| With Asian vegetables and sweet soy dressing | ||
| ~0~ | ||
| Roasted Loin of Pork with Sage Jus | Sulphites | |
| Roast potatoes, steamed carrots and peas, and apple sauce | ||
| (V) Spring Vegetable Hot Pot with Sage Jus | Milk, Sulphites | |
| Roast potatoes, steamed carrots and peas, and apple sauce | ||
| ~0~ | ||
| Gooseberry and Elderflower Cream | Gluten (Wheat), Milk | |
| With shortbread and strawberry salad | ||
Friday, 17 April 2015
FORMAL MENU EASTER WEEK 1
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