| Feast Night Formal Hall | ||
| Monday 25th May 2015 | ||
| Dish | . | Allergens |
| Watercress and Potato Soup | Sulphites | |
| ~0~ | ||
| Roasted Chicken Wrapped With Streaky Bacon and Thyme | ||
| Crushed new potatoes, summer squash and jus | ||
| (V) Cambodian Aubergine Curry | Milk, Mustard | |
| With paneer, coriander and steamed rice | ||
| ~0~ | ||
| Cookies and Cream Cheesecake | Milk, Gluten (Wheat), Eggs, Soya | |
| ~0~ | ||
| Dessert Fruit and Petit Fours | Milk, Soya | |
| Feast Night Formal Hall | ||
| Tuesday 26th May 2015 | ||
| Dish | . | Allergens |
| Compressed Watermelon, Parma Ham, Burrata and Rocket Salad | Milk Sulphites | |
| With balsamic dressing | ||
| (V) Compressed Watermelon, Burrata and Rocket Salad | Milk, Sulphites | |
| With balsamic dressing | ||
| ~0~ | ||
| Lemon Sorbet | ||
| ~0~ | ||
| Roasted Scottish Salmon with Dill and Chive Dressing | Fish, Milk, Soya | |
| Jersey Royals, peas, chorizo and watercress | ||
| (V) Roasted Aubergine Stuffed with Orzo and Petit Ratatouille | Gluten (Wheat) | |
| Peas, watercress, pine kernels and roasted tomato sauce | ||
| ~0~ | ||
| Key Lime Torte | Milk, Gluten (Wheat), Eggs, Soya | |
| Feast Night Formal Hall | ||
| Wednesday 27th May 2015 | ||
| Dish | . | Allergens |
| Farro, Feta and Roasted Red Pepper Salad | Milk, Gluten (Wheat) | |
| ~0~ | ||
| Guinness and Honey Glazed Pork Loin with Jus | Gluten (Barley), Sulphites | |
| Mash potato, Chantenay carrots, tender stem broccoli and apple sauce | ||
| (V) Iranian Vegetable and Quorn Stew with Greek Yoghurt | Gluten (Barley), Eggs, Milk, Sulphites | |
| Mash potato, Chantenay carrots and tender stem broccoli | ||
| ~0~ | ||
| Poppy Seed and Grapefruit Cake | Gluten (Wheat), Milk, Eggs | |
| ~0~ | ||
| Cheese and Biscuits | Gluten (Wheat), Milk | |
| BA Dinner | ||
| Thursday 28th May 2015 | ||
| Dish | . | Allergens |
| Plaice and Mint Chutney Rolls | Fish, Sulphites | |
| (V) Baked Tomato Galette | Milk | |
| With goat’s cheese, tapenade and pumpkin seeds | ||
| ~0~ | ||
| Char Grilled Beef Steak with Béarnaise Sauce | Eggs, Milk, Sulphites, Gluten (Wheat) | |
| Chunky chips, tempura batter onion rings, grilled tomato and flat mushroom | ||
| (V) Char Grilled Tofu and Roasted Red Pepper Steak with Béarnaise Sauce | Soya, Eggs, Milk, Sulphites, Gluten (Wheat) | |
| Chunky chips, tempura batter onion rings, grilled tomato and flat mushroom | ||
| ~0~ | ||
| Rhubarb and Custard Tart | Milk, Eggs, Gluten (Wheat) | |
| Formal Hall | ||
| Friday 29th May 2015 | ||
| Dish | . | Allergens |
| Seared Mackerel | Fish, Milk | |
| With beetroot, horseradish and watercress | ||
| (V) Goats Cheese Parcel | Milk, Sulphites, Gluten (Wheat) | |
| With red onion marmalade and mixed leaf salad | ||
| ~0~ | ||
| Pork Loin and Black Pudding Wellington with Jus | Milk, Sulphites, Gluten (Wheat) | |
| Anna potato, savoy cabbage with lardons and sage and onion puree | ||
| (V) Mushroom and Squash Wellington with Jus | Milk, Sulphites, Gluten (Wheat) | |
| Anna potato, savoy cabbage and sage and onion puree | ||
| ~0~ | ||
| Salted Caramel Torte | Milk, Eggs, Gluten (Wheat) | |
| Formal Hall | ||
| Saturday 30th May 2015 | ||
| Dish | . | Allergens |
| Tomato Bisque | Gluten (Wheat), Milk | |
| ~0~ | ||
| Roasted Cod Loin with Chive Butter Sauce | Fish, Milk, Eggs, Gluten (Wheat) | |
| Champ potato and poached hens egg | ||
| (V) Roasted Vegetable Tart with Chive Butter Sauce | Milk, Eggs, Gluten (Wheat) | |
| Champ potato and poached hens egg | ||
| ~0~ | ||
| Belgian Chocolate, Rum and Raisin Tart | Milk, Gluten (Wheat), Eggs, Soya | |
| Formal Hall | ||
| Sunday 31st May 2015 | ||
| Dish | . | Allergens |
| Pressed Smoked Salmon, Herb and Butter Terrine | Fish, Milk | |
| With micro salad and lemon | ||
| (V) Marinated Heirloom Tomato Tart | Milk, Gluten (Wheat), Eggs | |
| With micro salad and olive tapenade | ||
| ~0~ | ||
| Roasted Breast of Turkey with Bacon and Cranberry Jus | Sulphites | |
| Roasted potatoes, carrots and broccoli | ||
| (V) Spinach and Oyster Mushroom Stuffed Pancakes with Gorgonzola Cream | Milk, Gluten (Wheat), Eggs, Sulphites | |
| Roasted potatoes, carrots and broccoli | ||
| ~0~ | ||
| Gooseberry Flapjack Tart | Gluten (Wheat, Oats), Eggs, Milk | |
Wednesday, 20 May 2015
FORMAL MENU EASTER WEEK 6
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment