Thursday, 21 May 2015

THE MENU 21/05



Simply Pembroke Lunch       Price
 


 
Roast Norfolk Turkey Breast with Gluten Free Gravy


£3.60
 


 
Pangasius with Sous Vide Fennel, Lemon, Dill and Spring Onion


£3.50
 


 
Simply Pembroke Dinner       Price
 


 
Lamb Shoulder Braised with Cinnamon Fennel Seeds, Cumin, Garlic, Honey, Lemon and Orange


£3.90
 


 
Global Kitchen Lunch . Allergens . Price
 


 
Lentil and Vegetable Soup
Celery
£1.10
 


 
Taco Salad with Refired Beans (V)
Gluten (Wheat), Milk
£2.60
 


 
Macaroni Cheese (V)
Gluten (Wheat), Milk
£2.60
 


 
Sausage, Apple and Onion Lattice
Gluten (Wheat), Milk, Sulphites
£3.50
 


 
Plum Cobbler with Maple Syrup   Gluten (Wheat), Milk, Eggs   £1.50
 


 
Global Kitchen Dinner . Allergens . Price
 


 
Lentil and Vegetable Soup
Celery
£1.10
 


 
Buffalo Chicken Wings with Celery and Blue Cheese Dressing
Milk, Celery, Mustard
£3.50
 


 
Tuna Fishcake Nicoise
Fish, Gluten (Wheat), Soya, Eggs
£3.70
 


 
Goat's Cheese and Tomato Quiche (V)
Milk, Gluten (Wheat), Eggs
£2.60
 


 
Banana and Coconut sponge with Coconut Sauce   Gluten (Wheat), Milk, Eggs, Sulphites   £1.50

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