Simply Pembroke Lunch | Price | |||
Plum and Red Chilli Baked Suffolk Chicken Leg | £3.50 | |||
Salmon with Spring Onions, Red Chilli, Parsley, Olive Oil and Lemon Juice | £3.90 | |||
Simply Pembroke Dinner | Price | |||
Braised Norfolk Beef Steak with Petit Ratatouille | £3.90 | |||
Global Kitchen Lunch | . | Allergens | . | Price |
Roasted Tomato and Garlic Soup | £1.10 | |||
Corn Cakes with Avocado Salsa (V) | Gluten (Wheat), Milk | £2.60 | ||
Chicken Fajitas | Gluten (Wheat) | £3.70 | ||
Puffed Salmon and Spinach Fish Pie | Milk, Gluten (Wheat), Fish, Celery | £3.90 | ||
Farmhouse Apple Cake with Toffee Sauce | Gluten (Wheat), Milk, Eggs | £1.50 | ||
Global Kitchen Dinner | . | Allergens | . | Price |
Roasted Tomato and Garlic Soup | £1.10 | |||
Thai Fish Kebab | Fish | £3.50 | ||
Lentil Loaf with Mushroom Sauce (V) | Eggs, Gluten (Wheat), Soya, Milk | £2.60 | ||
Vegetable Moussaka (V) | Gluten (Wheat), Milk, Celery | £2.60 | ||
Lemon Drizzle Cake with Lemon Sauce | Gluten (Wheat), Milk, Eggs, Sulphites | £1.50 |
Tuesday, 12 May 2015
THE MENU 12/05
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