| Simply Pembroke Lunch | Price | |||
| Curried Pork Chop with Chickpeas, Spinach and Garlic | £3.70 | |||
| Salmon with Sauteed Kale and Burnt Lemon | £4.00 | |||
| Simply Pembroke Dinner | Price | |||
| Grilled Chicken with Sauteed Mushrooms, Bacon, Peas and Parsley | £3.80 | |||
| Global Kitchen Lunch | . | Allergens | . | Price |
| Cream of Artichoke Soup | Milk, Celery | £1.20 | ||
| Beer Battered Haddock with Lemon Wedges and Tartare Sauce | Fish, Gluten (Wheat, Barley), Eggs, Sulphites | £3.80 | ||
| Vegetarian Tomato Stew (V) | Celery | £2.70 | ||
| Ratatouille with Goats Cheese and Herby Crumble (V) | Milk, Gluten (Wheat) | £2.70 | ||
| Cabinet Pudding with Berry Compote | Gluten (Wheat), Milk, Eggs, Sulphites | £1.50 | ||
| Global Kitchen Dinner | . | Allergens | . | Price |
| Seaside Calamari with Chips and Saffron Aioli | Molluscs, Gluten (Wheat), Eggs, Sulphites | £3.60 | ||
| Chana Bateta with Rice (V) | Mustard | £2.70 | ||
| Lamb Pie with Shortcrust Pastry | Milk, Eggs, Gluten (Wheat) | £4.00 |
No comments:
Post a Comment