Wednesday, 13 January 2016

THE MENU 13/01



Simply Pembroke Lunch


Price





Honey roasted chicken with flageolet bean casserole


£3.80





Haddock with mange tout, red peppers and coriander


£3.80





Simply Pembroke Dinner


Price





Turkey steak with sauce vierge


£3.70





Global Kitchen Lunch . Allergens . Price





Curried chickpea soup
Celery, Milk
£1.20





Chicken, bacon and watercress baguette
Gluten (Wheat), Milk, Mustard
£3.60





Teriyaki tofu and Asian vegetables with rice
Soya
£2.90





Bean and cheese enchiladas (V)
Milk
£2.70





Grapefruit up side down cake with orange syrup
Gluten (Wheat), Dairy, Eggs
£1.50





Global Kitchen Dinner . Allergens . Price





Curried chickpea soup
Celery, Milk
£1.20





Pickled beetroot and goats cheese soft taco with chilli sauce and watercress (V)
Milk, Gluten (Wheat)
£2.70





Chicken jalfrezi with rice


£3.80





Fish pie with saffron mash
Fish, Sulphites
£3.60





Coffee cake with coffee sauce
Gluten (Wheat), Milk, Eggs
£1.50

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