Friday, 15 January 2016

THE MENU 15/01



Simply Pembroke Lunch


Price





Pork brochette with chilli, spring onions and pineapple salsa


£3.60





Hake with sauce vierge


£3.80





Simply Pembroke Dinner


Price





Roasted chicken supreme with guacamole


£3.80





Global Kitchen Lunch . Allergens . Price





Carrot and lentil soup


£1.20





Beer battered haddock with lemon wedges and tartare sauce
Fish, Eggs, Gluten (Wheat, Barley), Sulphites
£3.80





Bean and cheese burrito (V)
Gluten (Wheat), Milk
£2.70





Spinach and mushroom gnocchi bake (V)
Gluten (Wheat), Milk
£2.70





Apple, cinnamon and sultana pie with toffee sauce
Gluten (Wheat), Dairy, Eggs
£1.50





Global Kitchen Dinner . Allergens . Price





Carrot and lentil soup


£1.20





Seaside mussels with garlic bread
Molluscs, Gluten (Wheat), Milk, Soya, Sulphites
£3.60





Roasted vegetable and bean stew (V)


£2.70





Sausage and mushroom pot pie
Gluten (Wheat), Sulphites, Mustard, Milk
£3.60





Espresso, chocolate and chilli cake with chocolate sauce
Gluten (Wheat), Milk, Eggs, Soya
£1.50

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