| Simply Pembroke Saturday | Price | |||
| Cajun roasted loin of pork with guacamole and lemon | £3.90 | |||
| Simply Pembroke Sunday | Price | |||
| Leg of lamb with gravy sauce | £3.80 | |||
| Global Kitchen Saturday | . | Allergens | . | Price |
| Chickpea, chilli and coriander soup | £1.20 | |||
| Falafel wrap with lettuce, hummus, grated carrot and tomato | Gluten (Wheat), Milk, Egg | £3.60 | ||
| Turkey Stroganoff | Milk | £3.80 | ||
| Cod Fishcakes with lemon and tartar sauce | Fish, Gluten (Wheat), Egg, Milk | £3.80 | ||
| Chocolate banana upside down cake with dark chocolate sauce | Gluten (Wheat), Milk, Egg, Soya | £1.50 | ||
| Global Kitchen Sunday | . | Allergens | . | Price |
| Leek and potato soup | Sulphites | £1.20 | ||
| Mussels in spiced broth | Mussels | £3.60 | ||
| Vegetarian Korma curry | Milk | £2.90 | ||
| Pork prune and apple pie | Gluten (Wheat), Milk, Egg | £3.80 | ||
| Orange and coriander drizzle cake with orange sauce | Gluten (Wheat), Milk, Egg, Sulphites | £1.50 | ||
| All sides order are homemade and vegan friendly | ||||
| Green Leafy Vegetable | Purple Kale Steamed with sweetcorn | £1.00 | ||
| Legumes | Butterbeans with oregano,tomatoes and capers | £1.00 | ||
| Mixed Vegan Dish | Vegetable biriyani | £1.00 | ||
| Starchy Vegetable | Roasted squash with honey and sage | £1.00 | ||
| Gluten-free grains | Musroom and onion white rice | £1.00 | ||
| Potato | Steamed new potatoes with mint and parsley | £1.00 | ||
| Tonight we are attending 100 people in the Formal Hall | ||||
Saturday, 30 January 2016
The menu 30/01/2016
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