Simply Pembroke Dinner | Price | |||
Turkey and pineapple brochette with herb pesto | £3.80 | |||
Global Kitchen Dinner | . | Allergens | . | Price |
Sweet potato and coconut soup | Celery, Sulphites | £1.20 | ||
Macaroni and salmon bake | Fish, Gluten (Wheat), Milk | £4.00 | ||
Mushroom and spinach lasagna topped with cheese and tomato (V) | Gluten (Wheat), Milk | £2.70 | ||
Peach and apricot pie with vanilla custard | Gluten (Wheat), Milk | £1.50 | ||
All side orders are home-made, allergen free and vegan friendly | ||||
Green Leafy Vegetable | Roasted red peppers with spinach | £1.00 | ||
Legumes | Borlotti beans with tomatoes and onions | £1.00 | ||
Mixed Vegan Dish | Indian ratatouille | £1.00 | ||
Starchy Vegetable | Roasted sweet potato with garlic and olive oil | £1.00 | ||
Gluten-free grains | Quinoa with chickpeas, tomatoes and spinach | £1.00 | ||
Potato | Steamed new potatoes with dill | £1.00 |
Friday, 8 April 2016
THE MENU 10/04
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