Monday, 11 April 2016

THE MENU 11/04



Simply Pembroke Lunch


Price





Braised lamb with tomatoes, paprika, garlic and parsley


£4.00





Pangasius with olives, cherry tomatoes and capers


£3.60





Simply Pembroke Dinner


Price





Chicken brochette with pineapple and coriander salsa


£3.70





Global Kitchen Lunch . Allergens . Price





Cream of tomato soup
Milk
£1.20





Carrot cakes with harissa yoghurt (V)
Gluten (Wheat), Eggs, Soya, Milk
£2.70





Rice pudding with berry compote
Milk
£1.50





Global Kitchen  Dinner . Allergens . Price





Cream of tomato soup
Milk
£1.20





Spicy sweet potato fishcakes with crunchy salad
Fish, Gluten (Wheat), Eggs, Soya
£3.60





Lentil and vegetable stew (V)


£2.70





Eves pudding with cinnamon custard
Gluten (Wheat), Milk, Eggs
£1.50





All side orders are home-made, allergen free and vegan friendly





Green Leafy Vegetable
Steamed spinach and kale with herbs and lemon
£1.00





Legumes
Five bean salad with onions, tomatoes, fresh herbs and olive oil
£1.00





Mixed Vegan Dish
Lentil and vegetable casserole with spinach and paprika
£1.00





Starchy Vegetable
Roasted root vegetables
£1.00





Gluten-free grains
Basmati rice with herbs
£1.00





Potato
Roasted new potatoes with salsa verde
£1.00

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