Wednesday, 13 April 2016

THE MENU 13/04



Simply Pembroke Lunch


Price





Mexican lime chicken breast with lime, cumin, paprika, red chilli and coriander


£3.80





Haddock with white bean cassoulet


£3.80





Simply Pembroke Dinner


Price





Turkey and spinach curry


£3.80





Global Kitchen Lunch . Allergens . Price





Roasted sweet potato and butternut squash soup


£1.20





Moroccan style diced Quorn stew (V)
Eggs, Gluten (Barley)
£2.90





Carrot cake with cream
Gluten (Wheat), Eggs, Sulphites, Milk
£1.50





Global Kitchen  Dinner . Allergens . Price





Roasted sweet potato and butternut squash soup


£1.20





Thai fichcakes
Fish, Gluten (Wheat), Eggs, Soya, Milk
£3.80





Pea, mint and goats cheese quiche (V)
Gluten (Wheat), Milk, Eggs
£2.70





Apricot, peach and blueberry pie
Gluten (Wheat), Milk
£1.50





All side orders are home-made, allergen free and vegan friendly





Green Leafy Vegetable
Steamed spinach and kale with herbs and lemon
£1.00





Legumes
Five bean salad with onions, tomatoes, fresh herbs and olive oil
£1.00





Mixed Vegan Dish
Lentil and vegetable casserole with spinach and paprika
£1.00





Starchy Vegetable
Roasted root vegetables
£1.00





Gluten-free grains
Basmati rice with herbs
£1.00





Potato
Roasted new potatoes with salsa verde
£1.00

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