| Feast Night Formal Hall | ||
| Tuesday 19th April 2016 | ||
| Dish | . | Allergens |
| Roast Jersey royals with glazed pear | Milk | |
| Roquefort and pine kernel salad | ||
| ~0~ | ||
| Pan fried chicken fillet with chicken jus | Gluten (Wheat), Eggs, Sulphites | |
| Homemade gnocchi, roasted squash and tomatoes | ||
| (V) Open lasagne with sun dried tomatoes, spinach and ricotta | Gluten (Wheat), Milk, Sulphites | |
| Broccoli and cheese fritter | ||
| ~0~ | ||
| Rhubarb and trifle crumble | Milk, Gluten (Wheat) | |
| Poached rhubarb | ||
| ~0~ | ||
| Cheese and biscuits | Milk, Gluten (Wheat) | |
| Feast Night Formal Hall | ||
| Wednesday 20th April 2016 | ||
| Dish | . | Allergens |
| Poached salmon rillettes with smoked mackerel finished | Fish | |
| Apple and bacon salad | ||
| (V) Smoked beetroot, mascarpone and tarragon salad | Milk | |
| ~0~ | ||
| Blackcurrant sorbet | ||
| ~0~ | ||
| Ballotine of turkey with thyme jus | Sulphites, Milk | |
| Rösti potato, spinach, braised baby gem, and roasted carrot | ||
| (V) Artichoke, puy lentil and vegetable medallions | Sulphites, Milk, Eggs | |
| Rösti potato, spinach, braised baby gem, and roasted carrot | ||
| ~0~ | ||
| Spring berry pavlova | Eggs, Milk | |
| Lemon mascarpone cream and raspberry sherbet | ||
| BA's Dinner | ||
| Thursday 21st April 2016 | ||
| Dish | . | Allergens |
| Char-grilled asparagus | Eggs, Sulphites | |
| Poached hens egg and hollandaise sauce | ||
| ~0~ | ||
| Corn-fed chicken supreme with sherry vinaigrette | Gluten (Wheat), Milk, Eggs, Sulphites | |
| Crispy ricotta gnocchi and oyster mushrooms | ||
| (V) Confit shallot and spinach risotto with truffle oil | Milk | |
| Roasted red peppers and shaved Pecorino cheese | ||
| ~0~ | ||
| Baked New York cheesecake | Gluten (Wheat), Milk, Eggs, Soya | |
| Blueberry compote | ||
| Formal Hall | ||
| Friday 22nd April 2016 | ||
| Dish | . | Allergens |
| Roasted cod loin | Fish, Sulphites | |
| Vegetable, white beans, white wine and fresh herb cassoulet | ||
| (V) Artichoke Barigoule | Sulphites | |
| White wine and herbs | ||
| ~0~ | ||
| Braised pork belly with green pepper relish | Sulphites, Milk | |
| Mash potato and braised red cabbage | ||
| (V) Aubergine and mozzarella croquettes | Gluten (Wheat), Milk, Sulphites | |
| Sherry glazed vegetables | ||
| ~0~ | ||
| Apple and raspberry crumble | Gluten (Wheat), Milk, Eggs | |
| vanilla bean ice cream | ||
| Formal Hall | ||
| Saturday 23rd April 2016 | ||
| Dish | . | Allergens |
| Star anise poached salmon | Fish, Eggs | |
| Pickled fennel, semi dried tomatoes and saffron aioli | ||
| (V) Roasted butternut squash and apple soup | Milk | |
| Topped with toasted butternut seeds and cream | ||
| ~0~ | ||
| Tapenade crusted confit of Gressingham duck leg with veal jus | Milk, Sulphites, Fish | |
| Garlic pomme puree, sauerkraut and carrots | ||
| (V) Roasted pepper and marinated feta risotto | Milk | |
| Salsa verde | ||
| ~0~ | ||
| Burnt Cambridge cream | Gluten (Wheat), Milk, Eggs | |
| Shortbread biscuits and rhubarb compote | ||
| Formal Hall | ||
| Sunday 24th April 2016 | ||
| Dish | . | Allergens |
| Mackerel confit, cucumber tartar and lemon sherbet dressing | Fish | |
| (V) Asparagus, red onion and blue cheese tarts with mixed leaf | Gluten (Wheat), Eggs, Milk | |
| ~0~ | ||
| Slow braised shoulder of lamb with rosemary jus | Milk | |
| Fondant potato, buttered French beans with roasted tomatoes | ||
| (V) Eggplant stuffed with Mediterranean vegetables and tofu | Milk, Soya | |
| Fondant potato buttered French beans and basil pesto | ||
| ~0~ | ||
| Rhubarb and brown sugar meringue mess | Eggs, Milk | |
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