Thursday 14 April 2016

THE MENU 14/04



Simply Pembroke Lunch


Price





Braised turkey steak with orange wedges, star anise and sage


£3.70





Lemon rubbed salmon with with pea


£4.00





Simply Pembroke Dinner


Price





Caribbean rubbed pork loin with avocado and pineapple salsa


£3.60





Global Kitchen Lunch . Allergens . Price





Tomato, basil and rocket soup
Celery
£1.20





Squash, ricotta and pasta bake (V)
Gluten (Wheat), Milk
£2.70





Chocolate brownie with white chocolate sauce
Gluten (Wheat), Eggs, Soya, Milk
£1.50





Global Kitchen  Dinner . Allergens . Price





Tomato, basil and rocket soup
Celery
£1.20





Baja soft fish taco
Fish, Gluten (Wheat), Eggs
£3.80





Lentil and vegetable pie (V)
Milk, Sulphites
£2.70





Chocolate chip and cranberry cake with jam sauce
Gluten (Wheat), Milk, Eggs, Soya, Sulphites £1.50





All side orders are home-made, allergen free and vegan friendly





Green Leafy Vegetable
Steamed spinach and kale with herbs and lemon
£1.00





Legumes
Five bean salad with onions, tomatoes, fresh herbs and olive oil
£1.00





Mixed Vegan Dish
Lentil and vegetable casserole with spinach and paprika
£1.00





Starchy Vegetable
Roasted root vegetables
£1.00





Gluten-free grains
Basmati rice with herbs
£1.00





Potato
Roasted new potatoes with salsa verde
£1.00

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