40 people will be attending Formal Hall tonight.
| Simply Pembroke Lunch | Price | |||
| Smoked paprika pork chop with blistered red onions and cherry tomatoes | £3.70 | |||
| Hake with pancetta, new potatoes, olive oil and parsley | £3.80 | |||
| Simply Pembroke Dinner | Price | |||
| Ginger, red chilli and lime grilled chicken with coriander | £3.80 | |||
| Global Kitchen Lunch | . | Allergens | . | Price |
| Creamy mushroom soup | Milk | £1.20 | ||
| Thai squash and pineapple curry with rice (V) | Milk | £2.70 | ||
| Lemon and mint aubergine tagine (V) | Sulphites, Gluten (Wheat) | £2.70 | ||
| Beer battered haddock with lemon wedges and tartare sauce | Fish, Gluten (Wheat, Barley), Eggs, Sulphites | £3.80 | ||
| Fruity flapjack with white chocolate sauce | Gluten (Oats), Milk, Soya, Sulphites | £1.50 | ||
| Global Kitchen Dinner | . | Allergens | . | Price |
| Creamy mushroom soup | Milk | £1.20 | ||
| Sesame and honey tofu with noodles (V) | Soya, Gluten (Wheat), Sesame, Eggs | £2.90 | ||
| Provençal beef stew | Celery, Sulphites | £3.80 | ||
| Salmon and ginger fishcake | Fish, Gluten (Wheat), Soya, Eggs, Sulphites | £4.00 | ||
| Chocolate chip sponge with chocolate sauce | Gluten (Wheat), Milk, Eggs, Soya | £1.50 | ||
| All side orders are home-made, allergen free and vegan friendly | ||||
| Green Leafy Vegetable | Steamed pak choi and broccoli with lemongrass and garlic | £1.00 | ||
| Legumes | Middle Eastern white beans | £1.00 | ||
| Mixed Vegan Dish | Chickpea and pumpkin curry | £1.00 | ||
| Starchy Vegetable | Sautéed courgettes with tomatoes and peas | £1.00 | ||
| Gluten-free grains | White rice with spring onions | £1.00 | ||
| Potato | Roasted new potatoes with lemon, garlic and salt | £1.00 | ||
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