| Simply Pembroke Lunch | Price | |||
| Moroccan lamb tagine with olives and peppers | £4.00 | |||
| Pangasius with sautéed artichoke, peas and parsley | £3.60 | |||
| Simply Pembroke Dinner | Price | |||
| Chicken, white bean and pancetta stew | £3.70 | |||
| Global Kitchen Lunch | Allergens | Price | ||
| Creamy mushroom soup | Milk | £1.20 | ||
| Eggplant, herb and feta patties with greek salad | Gluten (Wheat), Milk | £2.70 | ||
| Chilli bean casserole with herby dumplings | Sulphites, Gluten (Wheat), Milk | £2.70 | ||
| Sausage, apple and onion lattice | Sulphites, Gluten (Wheat) | £3.60 | ||
| Flaky peach and apricot pie with vanilla custard | Gluten (Wheat), Milk, Eggs | £1.50 | ||
| Global Kitchen Dinner | Allergens | Price | ||
| Creamy mushroom soup | Milk | £1.20 | ||
| Salmon yakitori | Soya, Sulphites, Fish | £4.00 | ||
| Spinach and artichoke filo pie | Gluten (Wheat), Milk | £2.70 | ||
| Shepherds Pie | Sulphites, Milk | £3.80 | ||
| Steamed chocolate pudding with mixed fruit compote | Gluten (Wheat), Milk, Egg, Soya | £1.50 | ||
| All side orders are home-made, allergen free and vegan friendly | ||||
| Green Leafy Vegetable | Steamed kale with garlic and orange dressing | £1.00 | ||
| Legumes | Chickpeas with spicy malpe syrup dressing | £1.00 | ||
| Mixed Vegan Dish | Lentil bolognaise | £1.00 | ||
| Starchy Vegetable | Roasted parsnips with honey | £1.00 | ||
| Gluten-free grains | Braised wild rice with fresh herbs | £1.00 | ||
| Potato | New potatoes with mint | £1.00 | ||
Monday, 23 May 2016
The menu 23/05/2016
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