| Simply Pembroke Lunch | Price | |||
| Diced chicken and Mediterranean vegetable stew | £3.70 | |||
| Haddock with Japanese style seasoning | £3.80 | |||
| Simply Pembroke Dinner | Price | |||
| Roasted turkey breast with mushroom and sage jus | £3.80 | |||
| Global Kitchen Lunch | Allergens | Price | ||
| Spiced carrot soup | Celery | £1.20 | ||
| Bratwurst sausage with warm potato salad | Sulphites, Mustard | £3.60 | ||
| Balti mattar paneer | Sulphites, Milk | £2.70 | ||
| Green garden vegetable pie | Milk, Gluten (Wheat) | £2.70 | ||
| Chocolate Brownie with berry compote | Gluten (Wheat), Milk, Eggs, Soya | £1.50 | ||
| Global Kitchen Dinner | Allergens | Price | ||
| Spiced carrot soup | Celery | £1.20 | ||
| Lebanese chicken wrap | Milk, Gluten (Wheat) | £3.80 | ||
| Thai-style fish broth with greens | Fish, Shellfish, Soya | £3.60 | ||
| Leek, potato and gorgonzola pie | Sulphites, Milk, Gluten (Wheat) | £2.70 | ||
| Toffee apple cider cake with toffee sauce | Gluten (Wheat), Milk, Egg, Sulphites | £1.50 | ||
| All side orders are home-made, allergen free and vegan friendly | ||||
| Green Leafy Vegetable | Steamed kale with garlic and orange dressing | £1.00 | ||
| Legumes | Chickpeas with spicy malpe syrup dressing | £1.00 | ||
| Mixed Vegan Dish | Lentil bolognaise | £1.00 | ||
| Starchy Vegetable | Roasted parsnips with honey | £1.00 | ||
| Gluten-free grains | Braised wild rice with fresh herbs | £1.00 | ||
| Potato | New potatoes with mint | £1.00 | ||
Wednesday, 25 May 2016
The menu 25/05/2016
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