Thursday, 4 August 2016

THE MENU 04/08

Simply Pembroke LunchPrice
Diced turkey and pineapple brochettes with herb pesto £3.65
Salmon with citrus spinach and lemon £4.10
Simply Pembroke DinnerPrice
Pork escalope with peas, spinach, pancetta and mint dressing  £4.00
Global Kitchen LunchAllergensPrice
Vichyssoise soup Milk, Sulphites £1.20
Harissa aubergine kebab with minty carrot salad (V) Gluten (Wheat), Milk, Sulphites £2.75
Mushroom and sweet potato stew Sulphites, Soy                                               
Halal (humanely butchered) Mince beef, bean and cheese burrito Gluten (Wheat), Milk £3.65
Apple and cherry crumble with milk chocolate sauce Gluten (Wheat), Milk, Soya £1.55
Global Kitchen Dinner
Vichyssoise soup Milk, Sulphites £1.20
Spicy prawn taco salad Crustaceans, Milk £3.90
Malaysian style aubergine and paneer curry (V) Milk, Sulphites £2.75
Bean and butternut stew (V) £2.75
Blueberry crumble cake with white chocolate sauce Gluten (Wheat), Eggs, Milk, Soy £1.55
All side orders are home-made, allergen free and vegan friendly
Green Leafy Vegetable Steamed kale with garlic and orange dressing £1.00
Legumes Curried lentils £1.00
Mixed Vegan Dish Vegetable tagine £1.00
Starchy Vegetable Roast sweet potato with garlic and olive oil £1.00
Gluten-free grains Quinoa with chickpeas, tomatoes and spinach £1.00
Potato Steamed new potatoes wih parsley £1.00

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